Half a cup of tapioca soaked in one pint of milk for three hours, add five beaten eggs, one pint of milk, half a cup of sugar, a pinch of salt, a small piece of butter: bake for half an hour.
Source: COOKING (1890, May 9). Port Adelaide News and Lefevre's Peninsula Advertiser (SA : 1883 - 1897), p. 4 (SUPPLEMENT TO THE PORT ADELAIDE NEWS).
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